Fine pasta with Ossetra caviar, imperial salmon fillet and Rittmeyer's champagne sauce

Preparation time: approx. 20 minutes

Festive performance à la minute

Fine fettuccine with champagne sauce are topped with imperial salmon fillet and Ossetra caviar before serving. The interplay of cool caviar and tender salmon, with the hot noodles and the creamy, frothy sauce creates a real fine dining experience at home.

Our tip:

Vary the recipe with your favorite caviar. The pasta is also variable: fine pasta such as capellini, tagliolini, linguine and spaghettini are ideal. Instead of the chervil leaves, you can also cut chives.

ingredients

preparation

Cut the salmon into thin slices. Open caviar, pluck chervil. Cook pasta in salted water according to package directions. Heat the sauce.

Sieve the noodles and turn them into dumplings while hot using a fork. Arrange the pasta on preheated plates and top with salmon and caviar. Puree the sauce with the cutting stick until airy and distribute. Serve immediately sprinkled with chervil.

Bestellen Sie online: Kaviar, Wagyu, Saucen – Lieferung in 24h.

Unsere Liebe zum Produkt spiegelt sich in unserer gesamten Arbeit wider: Vom ausgezeichneten Geschmack jedes einzelnen Kaviars bis zum komfortablen Kundenservice sowie einer Lieferung binnen 24h. 

Weitere Rezepte rund um unsere Produkte

Unsere Kaviar-Kreationen, Imperial Wagyu, Saucen und weitere Produkte benötigen nicht viele Zutaten und sind genau deshalb wahre Gaumenfreuden. Vor allem setzen sie unsere großartigen Delikatessen perfekt in Szene. Begeistern Sie sich – und Ihre Gäste!

Grilled rump steak Akami with grated radish and Sichimi Togarashi

Grilled Akami Rump Steak with Grated Radish, Flake Salt and Sichimi Togarashi Preparation time: approx. 15 minutes Rump steak with …

Crème fraîche potato cream with Royal Baerii caviar and Rittmeyers yuzu lime sauce

Crème fraîche potato cream with Royal Baerii caviar and Rittmeyers yuzu lime sauce Preparation time: 25 minutes (plus time to …

Breakfast porridge refined with Imperial Manuka honey

Breakfast porridge with Imperial Manuka honey Preparation time: approx. 10 minutes For the very best start to the day! Especially …

Veggie deluxe: Manuka honey carrots from the oven

Manuka honey carrots from the oven Preparation time: approx. 10 minutes (+ 1 hour salt time for the carrots, 30 …

Imperial Wagyu Filet Mignon Miyazaki on brioche toast

Imperial Wagyu Filet Mignon “Teppann Yaki Style” Preparation time: approx. 20 minutes Wagyu Mignon “Teppann Yaki Style” The idea for …

Spaghettini in cream with caviar

Spaghettini in cream with caviar Preparation time: approx. 35 minutes Reduced and elegant! A plate like from a good restaurant. …